The Pickled Onion Restaurant

(919) 848-4161

7901 Falls of Neuse Rd. Suite 101

Raleigh, NC 27615

The Pickled Onion is North Raleigh's newest and most exciting gathering place. Family and friends can enjoy a selection from an incredible menu that far exceeds anything you have ever had in a small pub before. With numerous HD Plasma TV's you can meet a group to catch a ball game, or convene for a tasty business lunch....all in a relaxed atmosphere.

As we drift into the fall and a more temperature friendly air, The Pickled Onion Restaurant offers an ambiance on their outside patio that is unmatched in the triangle with its cozy developed hedges and perfect combination of awning and open skies.

Don't wait, come and see us today for lunch, after work to wind down at our new spacious bar area, or a little later for dinner. You will be impressed.....we guarantee it!!!!!

Theme: This concept may appear to be a sports bar, however, once a look at the menu and a taste of anything....The "Onion" will clearly stand out as a full service restaurant

Ownership: Establishment is owned by Tom Kaznowski, longtime Raleigh area bar/restaurateur as former original owner of The Upper Deck (Cary), The Upper Deck (Raleigh), The Bermuda Room(s), The Back "9" and current owner of The High Park Bar and Grill (formally the "Upper Deck/Profile) on Whitaker Mill Rd. and more.

Summary: The Pickled Onion.....an incredible menu for a Pub style concept.....The Pickled Onion is quickly becoming a neighborhood spot that is a "must" to consider each and every time you step out for a bite to eat and your favorite adult beverage. The bar area has been tripled in size as well as the removal of some low hanging ceiling areas giving a complete new and spacious look from the previous business You will find some rather large well placed HD/Plasma TV's to allow customers to catch their favorite sporting event. However, Kaznowski warns you....."the menu goes far beyond that of any sports bar in quality, taste, and choice.....meaning we will show the games of importance, but the dining experience is where our goal is to impress you."